Tagged: Tennessee Aquarium

Serve and Protect with the Tennessee Aquarium and the Cast Iron Cook Off at the Chattanooga Market will come together Sunday, September 23rd with the 8th annual cooking competition on Lodge cast iron skillets at the market. 

Alexandra Cousteau is the final speaker in the Blue Planet Forum series hosted at the Tennessee Aquarium and sponsored by the National Oceanic and Atmospheric Administration. 

Celebrity chef Alton Brown is back in Chattanooga working with the Tennessee Aquarium to promote sustainable seafood with Serve and Protect. 

The Tennessee Aquarium and local restaurants have teamed up to promote sustainable seafood practices through the Serve and Protect program.

Some of the world's rivers provide a natural habitat for extremely large fish.

The Tennessee Aquarium Spring Break Keeper Kids program provides enrichment activities that take children behind the scenes to learn how to care for some of the animals at the aquarium.  The National Wildlife Federation is working with the Tennessee Aquarium to promote awareness and programming that will connect kids with nature.  The Keeper Kids activities are provided at no additional charge with the price of admission.  Children and their parents can sign up f